Peanuts powder or Red chilli peanut powder or palli podi

April 30, 2008 at 4:56 am Leave a comment


peanut-podi-1.jpg

Roasted peanuts : 1 cup
Cumin seeds : 1/2 tsp
Red chilli powder : 1 to 11/2 tsp
Salt : 3/4 tsp (salt to taste)
Garlic flakes : 3 flakes
Turmeric powder : A pinch
For popu :
Vegetable oil :1 table spoon
Mustard seeds, cumin seeds : each pinch
Curry leaves : few

Preparation :

1. Take roasted peanuts, garlic flakes, cumin seeds, red chilli powder, salt in a jar and grind into smooth powder. Take in a serving bowl.

2. Heat oil in a popu pan. Once the oil is hot, add mustard seeds, cumin seeds and curry leaves. Let it to crackle. Add this popu to above ground mix.Peanut podi ready to serve.

This recipe is very simply but very tasty to rice.

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Entry filed under: Powders, Side dishs.

Beerakaya curry or Ridge gourd curry Andhra rasam

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